pig share ... a freezer full of porkFor Christmas last year, I reserved a 1/2 hog from 5280 Meat in Denver. I've been waiting over six months for my little hammy to grow up....
4th of july and the phoodmoose bbq menuWe hope you all had a safe, happy and HEALTHY 4th of July? It's always a great time of year for Heather and me as it's also our Dad's...
patti’s potato salad recipe ... a phoodmoose picnic stapleWhen I make potato salad, it’s rarely the same thing every time. Sometimes a little of this, a little of that; maybe a little MORE of...
chimichurri salmon recipe - a paleo hit in the summerWhew! I don't know about you guys, but it's been a pretty crazy few weeks! And it's is most definitely summer here in Colorado. We...