We've all enjoyed this spicy, meaty dip with those ever-so thin & salty tostada chips, right? Served in that adorable, little cast iron skillet. Yum!! It had been a while for me, but we recently ordered it and... BAM... <not... gluten... free...> Ugh! It never even occurred to me that a dish of meet and cheese might not be gluten-free so I didn't even check. Sigh... not sure when I'm going to learn that lesson? Sadly, the boy REALLY likes this one (maybe even more than my

This is not only a NYE staple and Game Day favorite, but great for any group that needs a snack.  So... that's pretty much all the people and all the events. HAHAHA! Seriously, it's super easy to whip together and it is darn tasty. Ingredients: 10 cups GF Chex cereal (I use equal parts corn and rice Chex) 1 cup GF Cheerios 2 cups GF pretzels (I like Glutino (sticks or twists)) 1 box GF cheddar crackers (I like Van’s) 1 cup cashews, macadamia, almonds or nut of choice 3/4 cup

As we mentioned on episode 25 of the phoodcast, these crabmeat canapés started WAY back when our Dad's mom made them every Christmas. We do not know where they came from, but they are a tradition and I don't think either of us could imagine a Holiday season without at least one batch. When the name transitioned from the elegant "Crabmeat Canapes" to "Crabby Patties" is also a bit of a mystery, but probably happened some time after the elder M was born and we all started watc

First of all, Happy 50th birthday to my brother-in-law. I don’t think he reads this blog (even though his wife is the other contributor), so I can probably use the word poopie right here and he’d never notice. But then there’s the question… would you notice? Anyhoo… he’s family and what’s the point in having your own blog if you can’t abuse it? HAPPY BIRTHDAY, Tim O! But back to our question. Can you be mostly gluten free? The short answer is no. The longer answer is n

You know how some days, it’s just REALLY hard to get your -ish together and get dinner on the table? Yeah... us, too. We live in a town that has 3 delivery options: Pizza, Chinese and Wings (from the pizza place). I can do the occasional gluten-free pizza, Chinese is REALLY hard to do gf, and there are only so many wings even I can eat. So when I don't plan, and we're sick of the rotation... we improvise. Sometimes, we even get a winner out of it. This was so good, the bo

You know how we all have the best of intentions, right? I had a potluck coming up at work and I scoured the Internet for the perfect recipe to delight my co-workers (ok, I just did a search in my Pinterest and picked one where I already had most of the ingredients). But the night before, something came up and I didn't get home until 8:30-ish. Bed time is at 9... or I am not my pleasant self the next day. And we can't have that! So, as I'm debating making the planned dish,

(***DISCLAIMER: I am not a doctor, nor do I play one on TV. The following are my own opinions and not to be taken as medical advice. To do so is at your own risk. Please consult your medical practitioner. ***) If you read my "About" story, you know I was diagnosed with Papillary Thyroid cancer a few years ago. I fully admit, as far as cancer goes, I got off easy. But it ain't all fun and games, either and I’ve had a lot of people turn to me lately after having a similar d

As the snow comes down in CO, biscuits from #everylastcrumb fill my belly. First time making them at 7200 feet. Will need some tweaks to combat the crumble, but still tasty and nothing a fork can't fix!! @brittany_angell #realfood #glutenfree #winterinCO *This post may contain affiliate links. If you follow an affiliate link and go on to purchase that product or service, we will be paid a small commission. Be assured we only promote products/services in which we believe and/o